Contactez-Nous
Heures d'ouverture:
| Sun | 11:45 | - | 14:00 | & | 18:00 | - | 22:00 |
| Mon | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Wed | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Thu | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Fri | 11:45 | - | 14:00 | & | 18:00 | - | 23:00 |
| Sat | 11:45 | - | 14:00 | & | 18:00 | - | 23:00 |
Notre établissement propose une carte variée et des plats composés à base d’ingrédients frais.
Venez découvrir notre cuisine dans un cadre conviviale et une ambiance chaleureuse.
SOUPES |
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| CHICKEN | 6,30€ | |
| soup with chicken, spring onion and fresh cream | ||
| DHAL | 6,00€ | |
| soup with mixed lentils prepared typical in indian style | ||
| VEGETABLE | 5,40€ | |
| soup with mixed vegetable | ||
ENTRÉES |
| CHICKEN DRUM STICK | 7,00€ | |
| chicken wings marinated with indian spices and deep fried | ||
| CHICKEN TIKKA SALAD | 9,00€ | |
| fresh garden salad with tender chicken pieces grilled | ||
| CHICKEN WINGS | 6,90€ | |
| chicken wings marinated with indian spices and deep fried | ||
| COCUMBER RAITA | 5,90€ | |
| yoghurt with cucumber and tomato blended with spices | ||
| GREEN CHILLI PAKORA | 7,00€ | |
| hot green chillies stuffed with potatoes and fried | ||
| LAMB SEEK KEBAB | 8,40€ | |
| sausages made with lamb minced meat flavoured with various spices and grilled | ||
| MACHA PAKORA | 9,00€ | |
| fish pieces in indian spices wrapped in flour and deep fried | ||
| MEAT SAMOSA | 7,90€ | |
| deep fried puff pastry filled with lamb minced meat and fresh herbs | ||
| ONION BHAJEE | 6,80€ | |
| slices of onion mixed with lentils and deep fried | ||
| PANEER PAKORA | 7,00€ | |
| soft cottage cheese coated in gram flour and deep fried | ||
| PAWA FRIED | 10,45€ | |
| frog thigh fried with garlic | ||
| PRAWNS PAKORA | 9,45€ | |
| prawns dipped in a mouth watering spices butter and deep fried | ||
| PRAWNS THIL FRIED | 9,45€ | |
| prawns dipped in a spicy batter, coated with sesame seeds and fried | ||
| SHRIMPS COCKTAIL | 9,00€ | |
| shrimps decorated with house cocktail sauce | ||
| SWAGAT MIXED SALAD | 7,00€ | |
| fresh garden salad dressing with house sauce | ||
| SWAGAT’S MIXED STARTER | 18,95€ | |
| for 2 people | ||
| VEGETABLE PAKORA | 6,45€ | |
| mixed vegetables coated in gram flour and deep fried | ||
| VEGETABLE SAMOSA | 6,90€ | |
| various assembled starters | ||
PAIN |
| BUTTER NAAN | 4,40€ | |
| fine indian wheat flour bread with butter freshly baked in typical tandoori oven | ||
| CHEESE KULCHA NAAN | 5,90€ | |
| fine indian wheat flour bread with paneer cheese, green chilli, ginger and coriander freshly baked in typical tandoori oven | ||
| GARLIC NAAN | 4,50€ | |
| fine indian wheat flour bread with mint and garlic freshly baked in typical tandoori oven | ||
| KEEMA NAAN | 6,00€ | |
| fine indian wheat flour bread stuffed with minced aromatic lamb freshly baked in typical tandoori oven | ||
| PARATHA | 4,10€ | |
| buttered and layered wheat flour bread with butter freshly baked in typical tandoori oven | ||
| PESHWARI NAAN | 6,50€ | |
| fine indian wheat flour bread stuffed with cashew nuts, almond, coconut, pistachios, cherries, raisen freshly baked in typical tandoori oven | ||
| PLAIN NAAN | 3,70€ | |
| fine indian wheat flour bread freshly baked in typical tandoori oven | ||
| TANDOORI ROTI | 3,40€ | |
| fine indian wheat flour bread freshly baked in typical tandoori oven | ||
TANDOORI GRILL |
| CHICKEN MALAI KABAB | 20,50€ | |
| chicken pieces marinated in a mild korma sauce with cashew nuts and grilled | ||
| CHICKEN PISTA KABAB | 20,50€ | |
| chicken pieces marinated in a green paste of fresh mint, coriander, green chilli and selected spices and grilled | ||
| CHICKEN SELECTION | 22,95€ | |
| selection of chicken pista kebab, chicken tikka, chicken malai kebab and chicken tandoori | ||
| CHICKEN TANDOORI | 19,50€ | |
| chicken legs marinated with selected spices and grilled | ||
| CHICKEN TIKKA | 20,50€ | |
| chicken pieces marinated with selected spices and grilled | ||
| DUCK TANDOORI | 24,95€ | |
| tender duck pieces marinated with selected spices and grilled | ||
| FISH TIKKA | 23,95€ | |
| fish pieces marinated with selected spices and grilled | ||
| LAMB CHOPS | 27,95€ | |
| lamb chops marinated with selected spices and grilled | ||
| LAMB TIKKA | 23,95€ | |
| tender lamb pieces marinated with selected spices and grilled | ||
| PRAWNS SHIGLING | 26,95€ | |
| king prawns marinated with selected spices and grilled | ||
| PRAWNS TANDOORI | 25,50€ | |
| prawns marinated with selected spices and grilled | ||
| SWAGAT’S SPECIAL MIXED GRILL | 26,95€ | |
| a selection of various flavours from our tandoori menu | ||
SPÉCIALITÉS DU CHEF |
| KING PRAWN TANDOORI | 27,00€ | |
| king prawn with head marinated with selected spices and grilled in tandoori oven | ||
| LAMB LABDHAR | 22,50€ | |
| chiefs special lamb curry | ||
| MIXED MEAT | 23,50€ | |
| mixed meat fried with fresh vegetable in nepalese style | ||
| PANEER TIKKA | 19,20€ | |
| pieces of paneer marinated with selected spices and grilled and onion | ||
| VEGETABLE SHIGLING | 19,00€ | |
| vegetable with selected spices and served in hot plate | ||
PLATS VÉGÉTARIENS |
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| ALOO BAIGAN | 16,95€ | |
| eggplants pieces fried and cooked with potatoes, tomatoes, fresh ginger in a thick masala sauce. | ||
| ALOO GOBI MASALA | 16,90€ | |
| deep fried potatos and cauliflower cooked in a dry masala sauce of fresh coriander and black pepper | ||
| ALOO MATAR | 16,50€ | |
| potatoes cooked in curry sauce with green peas | ||
| ALOO SAAG | 16,50€ | |
| potatoes cooked in a masala sauce of fresh spinach, coriander and tomatoes | ||
| BAIGAN BHURTA | 16,90€ | |
| baked eggplant prepared in a spicy sauce | ||
| BHINDLY MASALA | 16,50€ | |
| fresh okra cooked with dry spices and herbs | ||
| CHANA MASALA | 17,95€ | |
| chick peas cooked in a thick spicy sauce with ginger, garlic and lentils | ||
| DHAL MARKHANI | 16,95€ | |
| traditional dish of black lentils, boiled with mild butter and a thick masala cream | ||
| DHAL TARKA | 15,50€ | |
| traditional dish of lentils, boiled in a light spicy masala sauce of onion, tomato, garlic and ginger | ||
| EGG CURRY | 16,90€ | |
| egg prepared with indian spices and cooked in a masala sauce prepared in chief style | ||
| MIXED VEGETABLE CURRY | 17,95€ | |
| fresh broccoli, cauliflower and mushrooms with paneer cheese in nepalese dry masala sauce | ||
| MUSHROOM KADHAI | 16,70€ | |
| fresh mushrooms prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| NAURANGI TARKARI | 18,95€ | |
| fresh broccoli, cauliflower and mushrooms in a mild sauce with cashew nuts and almonds | ||
| PANEER BUTTER MASALA | 18,95€ | |
| deep fried soft nepalese cottage cheese with mild butter and thick masala cream | ||
| PANEER SAAG | 17,95€ | |
| deep fried soft cottage cheese prepared with chopped spinach | ||
| SHABNAM CURRY | 17,95€ | |
| fresh mushrooms, paneer cheese and peas with spicy curry | ||
PLATS BIRYANI |
| CHICKEN BIRYANI | 18,90€ | |
| fried rice with tender pieces of chicken, onions, peas and nuts | ||
| LAMB BIRYANI | 19,95€ | |
| fried rice with tender pieces of lamb, onions, peas and nuts | ||
| PRAWNS BIRYANI | 21,50€ | |
| fried rice with prawns, onions, peas and nuts | ||
| SHRIMPS BIRYANI | 21,00€ | |
| fried rice with shrimps, onions, peas and nuts | ||
| SWAGAT’S SPECIAL BIRYANI | 20,95€ | |
| fried rice with a combination of tender lamb and chicken pieces, mushrooms, onions, peas and nuts | ||
| VEGETABLE BIRYANI | 17,50€ | |
| fried rice with mixed vegetables | ||
PLATS TIBÉTAINS |
| BEEF WITH VEGETABLE | 19,95€ | |
| tender pieces of beef fried with baby bamboo | ||
| BHUTANESE SOUP | 9,95€ | |
| bhutanese soup with scampis, curget and garlic | ||
| CHICKEN WITH TIBETAN CHEESE | 19,50€ | |
| chicken pieces cooked with tibetan cheese | ||
| CHILLI CHICKEN | 20,95€ | |
| chicken pieces fried with , green chilli, capsicums and spices | ||
| HIMALAYAN SOUP | 8,95€ | |
| himalayan momo with cottage cheese soup | ||
| MIXED MEAT IN CHIEF’S STYLE | 22,95€ | |
| lamb, chicken and beef pieces cooked in chief’s style | ||
| MOMO | 9,95€ | |
| steamed puff pastry filled with minced meat, onions and herbs | ||
| PRAWNS WITH MIXED VEGETABLE | 23,95€ | |
| prawns cooked with mushroom, baby bamboo, onion, tomato, garlic and ginger | ||
| TIBETAN CHEESE SOUP | 8,30€ | |
| tibetan cottage cheese soup | ||
| VEGETABLE WITH SLICED LAMB | 21,25€ | |
| sliced lamb cooked with vegetables | ||
BOEUF |
 | ||
| BHUNA | 20,95€ | |
| tender pieces of beef fried in nepalese style, with onions, pepper, green chilli, tomato, ginger and garlic | ||
| CURRY | 19,50€ | |
| tender pieces of beef cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KADHAI | 19,95€ | |
| tender pieces of beef prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| MANGO | 19,95€ | |
| pieces of beef in a sweet mango sauce | ||
| SAAG | 19,95€ | |
| tender pieces of beef cooked with spinach | ||
| VINDALOO | 19,95€ | |
| tender pieces of beef cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
CANARD |
 | ||
| BHUNA | 22,50€ | |
| tender pieces of duck fried in nepalese style, with onions, pepper, green chilli, tomato, ginger and garlic | ||
| SWAGAT SPECIAL | 23,95€ | |
| tender pieces of duck grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 23,50€ | |
| tender pieces of duck grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
POULET |
 | ||
| CHICKEN JHAL FREZI | 19,95€ | |
| tender pieces of chicken fried and cooked with onions, sliced green chilli and capsicum in a masala sauce | ||
| CURRY | 18,50€ | |
| tender pieces of chicken cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KADHAI | 19,95€ | |
| tender pieces of chicken prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| KORMA | 19,50€ | |
| tender pieces of chicken cooked in a mild korma sauce with cashew nuts and cream | ||
| MADRAS | 19,95€ | |
| tender pieces of chicken cooked in a thick spicy in south indian style | ||
| MARKHANI | 19,95€ | |
| tender pieces of chicken grilled in tandoori oven and cooked with mild butter and thick masala cream | ||
| NARIYAL | 19,50€ | |
| tender pieces of chicken prepared in a traditional mughlai style with coconut milk | ||
| SAAG | 18,50€ | |
| tender pieces of chicken cooked with spinach | ||
| SWAGAT SPECIAL | 22,50€ | |
| tender pieces of chicken grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 19,95€ | |
| tender pieces of chicken grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| VEGETABLE | 18,50€ | |
| tender pieces of chicken fried with fresh bamboo, broccoli, mushroom, carots and herbs | ||
| VINDALOO | 19,50€ | |
| tender pieces of chicken cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
AGNEAU |
 | ||
| BHUNA | 22,50€ | |
| tender pieces of lamb fried in nepalese style, with capsicum, onions, pepper, green chilli, tomato, ginger and garlic | ||
| CURRY | 19,50€ | |
| tender pieces of lamb cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| JHAL FREZI | 22,95€ | |
| tender pieces of lamb fried with capsicum, onions and sliced green chilli in a masala sauce | ||
| KADHAI | 21,95€ | |
| tender pieces of lamb prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| KEEMA KABAB CURRY | 20,95€ | |
| sausages of lamb grilled and cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KORMA | 20,95€ | |
| tender pieces of lamb cooked in a mild korma sauce with cashew and cream | ||
| NARIYAL | 20,95€ | |
| tender pieces of lamb prepared in a traditional mughlai style with coconut milk | ||
| ROGAN JOSH | 21,95€ | |
| tender pieces of lamb cooked in curry sauce flavoured with saffron | ||
| SAAG | 20,95€ | |
| tender pieces of lamb cooked with spinach | ||
| SHALIMAR | 21,95€ | |
| tender pieces of lamb cooked in a thick cream with deep fried onions | ||
| SWAGAT SPECIAL | 22,95€ | |
| tender pieces of lamb grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 22,95€ | |
| tender pieces of lamb grilled in tandoori oven and cooked with capsicum in a tomato masala sauce | ||
| VEGETABLE | 20,95€ | |
| tender pieces of lamb fried with fresh bamboo, broccoli, mushrooms, peas, and herbs | ||
| VINDALOO | 20,50€ | |
| tender pieces of lamb cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
POISSONS |
 | ||
| FISH KOLIWADA | 21,50€ | |
| fish pieces marinated in indian spices wrapped in gram flour and deep fried | ||
| FISH TANDOORI CURRY | 18,95€ | |
| fish pieces grilled and cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| FISH TIKKA MASALA | 20,95€ | |
| fish pieces grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
SCAMPI |
 | ||
| CURRY | 21,95€ | |
| prawns cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| DARBAR | 23,95€ | |
| prawns fried with fresh bamboo, broccoli, mushrooms, peas, and herbs | ||
| KORMA | 22,50€ | |
| prawns cooked in a mild korma sauce with cashew and cream | ||
| NARIYAL | 23,10€ | |
| prawns prepared in a traditional mughlai style with coconut milk | ||
| PAWA SWAGAT | 24,50€ | |
| frog thighs fried with vegetable in nepalese style | ||
| TANDOORI MASALA | 22,95€ | |
| prawns grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| VINDALOO | 21,50€ | |
| prawns cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
DESSERTS |
 | ||
| BANANA FRITTER | 5,20€ | |
| fritter of banana with honey | ||
| FLAMED BANANA FRITTER | 8,00€ | |
| GULAB JAMUN | 5,20€ | |
| traditional deep fried balls of flour and milk powder, served with syrup | ||
| GULAB JAMUN FLAMBÉ | 8,00€ | |
| traditional deep fried balls of flour and milk powder, served in flaming with grand manier | ||
| HOMEMADE KULFI | 5,95€ | |
| homemade kulfi traditional ice cream with mango | ||
| LYCHEE | 4,50€ | |
| ORANGE GIVRÉ | 6,95€ | |
| Sun | 11:45 | - | 14:00 | & | 18:00 | - | 22:00 |
| Mon | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Wed | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Thu | 11:45 | - | 14:00 | & | 18:00 | - | 22:30 |
| Fri | 11:45 | - | 14:00 | & | 18:00 | - | 23:00 |
| Sat | 11:45 | - | 14:00 | & | 18:00 | - | 23:00 |
Very delicious food! Super flavourful and the people are also nice, I recommend going here if you’re looking for flavours and something to fulfil your stomach!
Perfect buffet for lunchtime with private parking.
Such a good place !
Sehr lecker und angenehm. Viel Auswahl. Ich finde es währe besser die Vorspeise nicht gleichzeitig mit der Mahlzeit zu servieren für das Menü .
Super bon le buffet et le personnel au petit soin
Cuisine indienne variée
Plats divers de très bonne qualité. Plats goûteux et pour certains piquants
Accueil chaleureux. Personnel disponible et souriant.
nourriture simple, rien d'extraordinaire, service correct
Un des meilleurs restaurants indiens de la ville de Luxembourg. Un concept très simple: qualité et gentillesse.
Good food. Visited via Veena World.
Very nice restaurant! Testy food and excellent service.